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Date (dd/mm/yyyy) |
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| Employee ID |
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| Employee Name |
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| Process |
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| Meal Description |
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| Vendor Name |
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| Description of the Meal |
Rating |
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| Overall Quality if the food |
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| Taste
(Stale/Fresh) |
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| Oily |
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| Spicy |
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| Well Cooked |
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| Grooming -
Cafeteria Support Staff |
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| Presentation
of Meals |
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| Cafeteria
Cleanliness |
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